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El Socarrat paella rice is a premium short-grain rice ideal for making authentic paella or rice dishes
this diffuser lasts up to 4 months and is presented boxed
Specifically designed to be stored on the espresso machines drip tray (under the group head)
rather than teflon like commercial pasta
their premium Mediterranean tuna is deliciously fleshy and tender
Sabato Valrhona Chocolate Chilli Biscuits New Zealand El Socarrat paella rice isDescription Hand crafted Valrhona chocolate cookies with just a hint of chilli, from the Sabato kitchen. These biscuits were awarded a gold medal at the Outstanding Food Producer Awards 2026, with judges describing them as 'A very surprising cookie, fantastic complex array of flavours. Beautiful chilli and moist texture. A 'sexy ugly' cookie'. Ingredients Valrhona chocolate (43%) (cocoa beans, sugar, cocoa butter, soy lecithin, vanilla), sugar, gluten
