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26c3 "Spicy White"
but the knife features a through tang
Reach for the handle and you will be very impressed
Its a unique and beautiful profile that will be fantastic in a variety of situations
Aogami #2 is a great steel for Honyaki blades and so who is better suited than Jonas Johnsson
Gyuto 240mm Yuzen Damascus San Mai made by karyś 26c3 "Spicy White"This is easily the benchmark in Damascus mastery. At the core a super Damascus forged from Aogami #2 and Shirogami #2. Impressive, both in terms of its performance, hardness, and toughness, but also given the skill required to forge wield the two steels together. The cladding is made from soft iron, SPCC, SS400, S50C, SCM440, SK3 and SKS3. The result is an incredibly stunning, high performance blade capable of taking a razor sharp edge. Without
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